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Where to watch "Amy Schumer Learns to Cook"
8. Amy's Steakhouse Dinner
2021 - Season 2
Amy is ready to show off her chef skills by attempting to cook her favorite meal -- a classic steakhouse dinner featuring Skirt Steak and Creamed Spinach with Summer Squash. She and Chris also indulge in Amy's childhood dessert, Cinnamon and Sugar Bites.
Discovery+7. BBQ
2021 - Season 2
Amy Schumer and her husband, Chef Chris Fischer, take the show outside and fire up the grill for a BBQ lunch featuring a refreshing Watermelon Vodka Punch Bowl, Grilled Lobster Rolls, Pork Chops and Grilled Artichokes with Lemon Butter.
6. Finger Foods
2021 - Season 2
Amy Schumer and her husband, Chef Chris Fischer, sip Gin and Tonics while making cocktail party bites like Bagel Pizzas and Mini Grilled Cheese. They finish the meal with a summery and refreshing Gazpacho.
5. Takeout Favorites
2021 - Season 2
Amy Schumer and her husband, Chef Chris Fischer, recreate their favorite NYC takeout meals, including Shrimp in Lobster Sauce and homemade sushi.
4. Amy's Steakhouse Dinner, BBQ
No release date yet
Amy Schumer is ready to show off her cooking skills to her husband, Chef Chris Fischer, by making her favorite meal: a steakhouse dinner of Seared Skirt Steak and Creamed Spinach. Then they grill a BBQ lunch with Lobster Rolls and Grilled Pork Chops.
Vudu
Amazon3. Takeout Faves and Finger Foods
No release date yet
Amy Schumer and her husband, Chef Chris Fischer, recreate their favorite NYC takeout meals, including Shrimp in Lobster Sauce with Rice and homemade sushi. Then they sip Gin and Tonics and make cocktail party bites like Pizza Bagels.
2. Picnic, Soup and Salad
No release date yet
Amy Schumer and her husband, Chef Chris Fischer, pack a picnic lunch with Pesto Pasta Salad, a Chicken Cutlet BLT and Amy's Margarita "to go." Then Chris makes Celery Root and Yogurt Soup while Amy assembles a bacon- and cheese-heavy original salad.
1. Not Frozen and Kids' Menu
No release date yet
Amy Schumer's husband, Chef Chris Fischer, shows her how to make her favorite frozen foods from scratch, like Pot-Stickers and Potato Skins. Then they get inspired by the kids' menu and sneak veggies into Ricotta Pancakes and Meatballs.
