Yum, Yum, Yum! A Taste of Cajun and Creole Cooking
Les Blank marries his passion for spicy, down home food and his love for Cajuns and Creoles in this mouth-watering, exploration of the cooking, and other enthusiasms, of French-speaking Louisiana. Features tangy music, and food by Marc Savoy, Paul Prudhomme, and other greats.
Starring
Watch "Yum, Yum, Yum! A Taste of Cajun and Creole Cooking" on Criterion Channel released in 1990. It's a documentary movie, and has a rating of 7.3 out of 10 from Imdb which is usually fine for this kind of movie.